11.
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The
with experimental work on crops of local importance the aim
being to make the Colony more or less self sufficient in regard
to vegetable foodstuffs. This is followed, in most cases, by
endeavours (i) to improve local stock by the introduction of
good quality male animals for crossing with local breeds or
(ii) to improve local breeds by selection. These efforts are
usually followed up by co-operative schemes of various kinds.
In the discharge of these dual functions, Agricultural
Departments have to study, amongst other things, the wider
questions of climate, soils and relationship between forests
and agricultural areas. Of late years, the latter has assumed
very great importance as it is recognised that forests must be
retained on the upper slopes of hillsides for reasons of
conservation of moisture and prevention of soil erosion.
latter results in the loss of plant foods, which are washed
into the valleys and from thence into the sea, a large
proportion being being irrevocably lost. In cases where, in
the past, errors have been made in clearing hillsides and the
removal of forests generally, strenuous efforts are being made
to repair the damage, by re-afforestation programmes of large
proportions. In countries (such as this Colony) where an
original hill forest covering has long been absent, afforestat-
ion programmes are put into operation for the benefit of the
areas generally, but with special reference to conservation of
in darding werck moisture and the requirements,of the agricultural areas. From these statements it follows that the closest co-operation between Forestry and Agricultural policies is essential.
Agricultural Areas There are many types of agricultural land,
but it is necessary only to consider hilly country such as
makes up the greater part of this Colony. The ideal combination
in such country is (i) where the upper slopes of the hills have
a forest covering (ii) where the lower slopes and foothills
are made available for agricultural purposes and (iii) where
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